Lunch · Recipe

Antipasti Grazing Platter

Serves 6 to 8  ·  Prep 15 mins

Ingredients

• 1 tub Segreti Roasted Garlic, Feta & Basil Pesto Dip
• 1 tub Segreti Blue Cheese, Pear & Walnut Dip
• 1 Segreti Italian Style Feta Ball
• 1 jar Segreti Mediterranean Marinated Mix Olives
• 1 jar Segreti Marinated Roma Tomato Halves
• 1 jar Segreti Char Grilled Capsicum
• 1 jar Segreti Marinated Artichokes
• Selection of crackers, crusty bread and grissini
• Sliced cured meats (prosciutto, salami)
• Fresh grapes and figs

Method

1. Arrange crackers and bread around a large wooden board.
2. Place dips in small bowls and position across the board.
3. Crumble or slice the Segreti Feta Ball and arrange alongside.
4. Fill gaps with olives, tomatoes, capsicum, artichokes and cured meats.
5. Add fresh fruit and serve immediately.

Tip: Add Segreti Stuffed Queen Green Olives for a stunning centrepiece.